Print

Baked Chicken Nuggets: Easy, Crispy Delight for Everyone

Baked Chicken Nuggets

Delicious and easy baked chicken nuggets that everyone will love.

Ingredients

Scale
  • 1 pound chicken breast, cut into bite-sized pieces
  • 1 cup breadcrumbs
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 eggs, beaten

Instructions

  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. In a bowl, mix breadcrumbs, Parmesan cheese, garlic powder, paprika, salt, and black pepper.
  3. Dip each piece of chicken in the beaten eggs, then coat with the breadcrumb mixture.
  4. Place the coated chicken nuggets on the prepared baking sheet.
  5. Bake for 20-25 minutes or until golden brown and cooked through.
  6. Serve hot with your favorite dipping sauce.

Notes

  • For extra crunch, spray the nuggets lightly with cooking spray before baking.
  • Try varying the spices to customize the flavor.

Nutrition

Keywords: baked chicken nuggets, easy chicken recipes, crispy chicken nuggets