Best Healthy Coleslaw Ever with Turkey Bacon and a Tangy Twist
Enjoy a healthier twist on coleslaw with turkey bacon and a tangy dressing that will elevate your side dish game.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 6 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Healthy
Ingredients
Scale
- 1 medium green cabbage
- 1 cup shredded carrots
- 4 slices turkey bacon
- 1/2 cup Greek yogurt
- 2 tablespoons apple cider vinegar
- 1 tablespoon honey
- 1 teaspoon Dijon mustard
- Salt and pepper to taste
Instructions
- In a large bowl, combine shredded cabbage and carrots.
- Cook turkey bacon in a skillet until crispy, then crumble and add to the bowl.
- In a separate bowl, whisk together Greek yogurt, apple cider vinegar, honey, mustard, salt, and pepper.
- Pour the dressing over the cabbage mixture and toss to combine.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- For extra crunch, add chopped apples or nuts.
- Can be made a day ahead and stored in the refrigerator.
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 3g
- Sodium: 250mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 10mg
Keywords: best healthy coleslaw, turkey bacon coleslaw, healthy recipes