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Blueberry Cream Cheese Bars: Easy Indulgence for Every Sweet Tooth

Blueberry Cream Cheese Bars

Indulge in a delightful dessert with these Blueberry Cream Cheese Bars that blend creamy richness with fruity freshness.

Ingredients

Scale
  • 2 cups fresh blueberries
  • 8 oz cream cheese, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1 cup all-purpose flour
  • 1/2 tsp baking powder
  • 1/4 tsp salt

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a baking pan.
  2. In a bowl, mix cream cheese and sugar until smooth.
  3. Add eggs and vanilla, mixing until well incorporated.
  4. In another bowl, whisk flour, baking powder, and salt together.
  5. Gradually combine the dry ingredients with the wet mixture.
  6. Fold in the blueberries gently.
  7. Pour the batter into the prepared pan and spread evenly.
  8. Bake for 25-30 minutes or until the edges are golden.
  9. Allow to cool before slicing into bars.

Notes

  • For a richer flavor, use fresh organic blueberries.
  • Make sure the cream cheese is fully softened for easier mixing.

Nutrition

Keywords: Blueberry Cream Cheese Bars, dessert, baking