Breakfast Bombs: Easy Recipes with Turkey Bacon and Chicken Ham
Delicious and easy breakfast bombs packed with flavor!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 8 ounces turkey bacon
- 8 ounces chicken ham
- 2 cups shredded cheese
- 1 cup chopped vegetables
- 1 package refrigerated biscuit dough
Instructions
- Preheat the oven to 375°F.
- Cook the turkey bacon in a skillet until crispy, then chop into pieces.
- In a bowl, mix the chopped turkey bacon, chicken ham, cheese, and vegetables.
- Open the biscuit dough and flatten each biscuit.
- Place a spoonful of the filling in the center of each biscuit and fold it over.
- Place the bombs on a baking sheet and bake for 15–20 minutes until golden brown.
Notes
- Feel free to customize the fillings based on your preferences.
- Serve with your favorite dipping sauces for added flavor.
Nutrition
- Serving Size: 1 bomb
- Calories: 200
- Sugar: 1g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 25mg
Keywords: Breakfast Bombs, Turkey Bacon, Chicken Ham