Broccoli Salad with Turkey Bacon: A Deliciously Easy Recipe
A tasty and simple recipe for broccoli salad featuring turkey bacon, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 6 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 cups broccoli florets
- 1 cup shredded carrots
- 1/2 cup red onion, diced
- 1 cup turkey bacon, cooked and crumbled
- 1/2 cup sunflower seeds
- 1/2 cup raisins
- 1/2 cup mayonnaise
- 2 tablespoons apple cider vinegar
- 1 tablespoon sugar
Instructions
- In a large bowl, combine the broccoli, carrots, red onion, turkey bacon, sunflower seeds, and raisins.
- In a separate bowl, whisk together the mayonnaise, apple cider vinegar, and sugar.
- Pour the dressing over the salad and toss to combine.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- This salad can be made a day in advance for better flavor.
- Feel free to substitute other nuts or seeds if preferred.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 5g
- Sodium: 400mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 10mg
Keywords: Broccoli Salad, Turkey Bacon, Easy Recipe