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Brookie Recette: Indulge in the Best of Brownie and Cookie Bliss

Brookie Recette

Experience the delightful fusion of brownies and cookies with this Brookie recipe that is sure to satisfy your sweet cravings.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup granulated sugar
  • 1/4 cup brown sugar
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup chocolate chips
  • 1 cup cookie dough (prepared or store-bought)

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a baking dish.
  2. In a mixing bowl, combine melted butter, sugar, and eggs, mixing well.
  3. Sift in flour, cocoa powder, baking powder, and salt; stir until just combined.
  4. Fold in chocolate chips.
  5. Spread half of the brownie batter into the prepared dish and layer with cookie dough.
  6. Top with remaining brownie batter and smooth the surface.
  7. Bake for 25-30 minutes or until a toothpick comes out with moist crumbs.
  8. Let cool before slicing and serving.

Notes

  • This dessert is best served warm.
  • Pair with vanilla ice cream for an extra indulgence.

Nutrition

Keywords: Brookie, brownie, cookie, dessert, sweet treat