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Butternut Squash Casserole: The Best Comfort Dish with Turkey Bacon

Butternut Squash Casserole

Enjoy a cozy dish that combines the sweetness of butternut squash with savory turkey bacon, perfect for a family gathering or a weeknight dinner.

Ingredients

Scale
  • 2 cups butternut squash, cubed
  • 1 cup turkey bacon, chopped
  • 1 cup shredded cheese
  • 1/2 cup breadcrumbs
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine the butternut squash, turkey bacon, olive oil, garlic powder, onion powder, salt, and pepper.
  3. Transfer the mixture to a baking dish and top with shredded cheese and breadcrumbs.
  4. Bake for 25-30 minutes or until the squash is tender and the top is golden brown.

Notes

  • For a vegetarian option, replace turkey bacon with mushrooms.
  • Use fresh herbs for added flavor.

Nutrition

Keywords: Butternut Squash Casserole, Comfort Food, Turkey Bacon, Thanksgiving Recipes