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Calzone Recipe: Indulge in Easy Turkey Bacon & Chicken Ham Goodness

Calzone

Learn how to make a delicious calzone filled with turkey bacon and chicken ham.

Ingredients

Scale
  • 1 package pizza dough
  • 4 ounces turkey bacon, diced
  • 4 ounces chicken ham, diced
  • 1 cup mozzarella cheese, shredded
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • 1 egg, beaten for egg wash

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Prepare the pizza dough by rolling it out on a floured surface.
  3. In a large skillet, cook the turkey bacon until crispy, add chicken ham, and cook for another 3 minutes.
  4. In a bowl, mix together the cooked meats, mozzarella cheese, garlic powder, and Italian seasoning.
  5. Place a generous amount of filling on one half of the rolled-out dough.
  6. Fold the dough over and seal the edges by crimping with a fork.
  7. Brush the top with the beaten egg.
  8. Bake in the preheated oven for 20-25 minutes or until golden brown.
  9. Let cool for a few minutes before slicing and serving.

Notes

  • Feel free to customize the filling with your favorite vegetables.
  • Serve with marinara sauce for dipping.

Nutrition

Keywords: Calzone, turkey bacon, chicken ham, easy recipe