Cheeseburger Soup: A Cozy, Indulgent Twist on Comfort Food
Cheeseburger Soup is a hearty and satisfying dish that brings together the flavors of a classic cheeseburger in a creamy soup form.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 pound ground beef
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 4 cups beef broth
- 2 cups diced potatoes
- 1 cup shredded carrots
- 1 cup corn
- 2 cups shredded cheddar cheese
- 1 cup milk
- 2 tablespoons Worcestershire sauce
- Salt and pepper to taste
Instructions
- In a large pot, brown the ground beef with the chopped onion until meat is no longer pink.
- Add minced garlic and cook for an additional minute.
- Pour in the beef broth and bring to a boil.
- Add diced potatoes, carrots, and corn. Cook until vegetables are tender.
- Stir in the shredded cheese and milk; cook until melted and combined.
- Season with Worcestershire sauce, salt, and pepper to taste.
- Serve warm and enjoy!
Notes
- For added flavor, use a mix of cheeses.
- Garnish with crispy bacon or green onions if desired.
Nutrition
- Serving Size: 1 bowl
- Calories: 400
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Cheeseburger Soup, Comfort Food, Cozy Recipe