Cheeseburger Soup: Easy and Indulgent Comfort in a Bowl
Cheeseburger soup combines the flavors of a classic cheeseburger with the comfort of a hearty soup, making it a perfect dish for any occasion.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground beef
- 1 cup diced onions
- 2 cups diced potatoes
- 3 cups beef broth
- 1 cup shredded cheddar cheese
- 2 cups milk
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- In a large pot over medium heat, cook ground beef until browned.
- Add onions and cook until soft.
- Stir in potatoes, beef broth, Worcestershire sauce, garlic powder, paprika, salt, and pepper.
- Bring to a boil, then reduce heat and simmer until potatoes are tender.
- Stir in milk and cheese until melted and combined.
- Serve hot and enjoy!
Notes
- For a creamy texture, you can blend a portion of the soup before adding the cheese.
- Feel free to add more vegetables, such as carrots or peas, to the mix.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 4g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg
Keywords: cheeseburger soup, comfort food, easy recipe