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Cheesecake Stuffed Chocolate Chip Cookies: An Indulgent Treat for Everyone

Cheesecake Stuffed Chocolate Chip Cookies
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Indulge in these delicious cheesecake stuffed chocolate chip cookies, perfect for any occasion!

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1/2 cup unsalted butter, softened
  • 1/2 cup brown sugar
  • 1/4 cup granulated sugar
  • 1 tsp vanilla extract
  • 1 large egg
  • 1 cup chocolate chips
  • 1 cup cream cheese, softened
  • 1/4 cup powdered sugar

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix the flour, baking soda, and salt.
  3. In another bowl, cream together the softened butter, brown sugar, and granulated sugar.
  4. Add the egg and vanilla extract to the butter mixture and combine well.
  5. Gradually add the dry ingredients to the wet ingredients until well mixed.
  6. Fold in the chocolate chips.
  7. In a separate bowl, beat the cream cheese and powdered sugar until smooth.
  8. Take a scoop of cookie dough, flatten it, and fill it with a spoonful of cheesecake filling, then wrap the dough around the filling.
  9. Place the stuffed cookies on a baking sheet and bake for 10-12 minutes.
  10. Let cool before serving.

Notes

  • For a richer flavor, use dark chocolate chips.
  • Make sure your cream cheese is very soft for easy mixing.

Nutrition

Keywords: Cheesecake Stuffed Chocolate Chip Cookies

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