Cheesy Chicken Spaghetti Casserole Recipe with Turkey Bacon Delight
Enjoy a deliciously creamy and cheesy chicken spaghetti casserole featuring turkey bacon for a delightful twist. Perfect for family dinners!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: baking
- Cuisine: American
- Diet: General
Ingredients
Scale
- 1 pound spaghetti
- 2 cups cooked chicken, shredded
- 1 cup turkey bacon, diced
- 2 cups cheddar cheese, shredded
- 1 can cream of mushroom soup
- 1 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon black pepper
- 1/2 teaspoon salt
- 1/2 cup green onions, sliced
Instructions
- Preheat the oven to 350°F (175°C).
- Cook spaghetti according to package instructions; drain.
- In a large bowl, combine the chicken, turkey bacon, cheddar cheese, soup, chicken broth, garlic powder, onion powder, black pepper, and salt.
- Add the cooked spaghetti and mix until well combined.
- Transfer the mixture to a greased baking dish and top with green onions.
- Bake for 30-35 minutes until heated through and cheese is bubbly.
Notes
- For added flavor, consider mixing in some vegetables like bell peppers or mushrooms.
- This dish can be made ahead of time and stored in the refrigerator before baking.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 700mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Cheesy Chicken Spaghetti, Casserole, Turkey Bacon