Cheesy Ranch Potatoes and Smoked Sausage for Comforting Indulgence
Indulge in the creamy, cheesy goodness of Cheesy Ranch Potatoes and Smoked Sausage, a perfect comfort dish for any occasion.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 2 pounds potatoes, diced
- 1 pound smoked sausage, sliced
- 1 cup shredded cheese
- 1 packet ranch seasoning mix
- 1/2 cup sour cream
- 1/4 cup milk
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, combine diced potatoes, sliced sausage, ranch seasoning, sour cream, and milk.
- Mix well until the potatoes are evenly coated.
- Transfer the mixture to a baking dish and sprinkle the shredded cheese on top.
- Bake for 45 minutes or until the potatoes are tender and the cheese is bubbling.
- Let it cool for a few minutes before serving.
Notes
- This dish can be made ahead of time and reheated.
- Feel free to add more vegetables for additional flavor and nutrition.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 15g
- Cholesterol: 50mg
Keywords: Cheesy Ranch Potatoes, Smoked Sausage, Comfort Food, Indulgent Recipe