Chicken Cordon Bleu Casserole: Easy Comfort Food Delight
A creamy, cheesy casserole that combines the classic flavors of Chicken Cordon Bleu in a comforting dish.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Casseroles
- Method: Baked
- Cuisine: American
- Diet: None
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup ham, diced
- 1 cup Swiss cheese, shredded
- 1 cup breadcrumbs
- 1 can cream of chicken soup
- 1/2 cup milk
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine shredded chicken, diced ham, Swiss cheese, cream of chicken soup, milk, garlic powder, and onion powder.
- Mix well and transfer to a greased baking dish.
- Top with breadcrumbs and spray lightly with cooking spray.
- Bake for 30-35 minutes or until golden brown and bubbly.
Notes
- For added flavor, consider adding parsley or chives as a garnish before serving.
- This dish can be made ahead of time and refrigerated before baking.
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Chicken Cordon Bleu Casserole, comfort food, casserole recipes