Chicken Noodle Casserole: A Cozy Family Favorite with Turkey Bacon
Enjoy this comforting Chicken Noodle Casserole, perfect for family gatherings and made deliciously with turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Gluten-free option available
Ingredients
Scale
- 3 cups cooked egg noodles
- 1 cup diced turkey bacon
- 2 cups cooked chicken, shredded
- 1 can (10.5 oz) cream of mushroom soup
- 1 cup milk
- 1 cup frozen peas
- 1 cup shredded cheddar cheese
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix cooked noodles, turkey bacon, chicken, cream of mushroom soup, milk, peas, cheddar cheese, garlic powder, onion powder, salt, and pepper.
- Transfer the mixture to a greased casserole dish.
- Bake for 25-30 minutes until heated through and bubbly.
Notes
- For extra flavor, consider adding sautéed onions and garlic to the mixture.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 850mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 75mg
Keywords: Chicken Noodle Casserole, Family Favorite, Turkey Bacon, Comfort Food