Print

Chicken Pot Pie Soup: The Best Cozy Comfort Food Recipe

Chicken Pot Pie Soup
Print Recipe

A warm and comforting soup that captures all the flavors of chicken pot pie in a deliciously creamy broth.

Ingredients

Scale
  • 1 tablespoon olive oil
  • 1 cup diced onion
  • 2 cloves garlic, minced
  • 2 cups diced carrots
  • 2 cups diced celery
  • 4 cups chicken broth
  • 2 cups cooked, shredded chicken
  • 1 cup heavy cream
  • 1 teaspoon thyme
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 2 cups frozen peas
  • 1 cup biscuits, cut into pieces

Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Add the onion and garlic; sauté until fragrant.
  3. Stir in carrots and celery; cook until softened.
  4. Add chicken broth and bring to a boil.
  5. Stir in chicken, heavy cream, thyme, salt, and pepper.
  6. Simmer for 15 minutes, then fold in peas and biscuit pieces.
  7. Cook for an additional 5-10 minutes, until heated through.
  8. Serve hot and enjoy your cozy comfort soup!

Notes

  • For extra flavor, add a splash of sherry or white wine.
  • You can use leftover rotisserie chicken for convenience.

Nutrition

Keywords: Chicken Pot Pie Soup, Comfort Food, Cozy Soup

Find it online: https://www.easypeasyplate.com/chicken-pot-pie-soup-the-best-cozy-comfort-food-recipe/