Chicken Ramen Stir Fry: Easy Comfort Food with Turkey Bacon Twist
Delicious and easy Chicken Ramen Stir Fry recipe featuring a twist with turkey bacon for an extra flavor kick.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stir Fry
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 2 packs ramen noodles
- 4 strips turkey bacon
- 1 cup mixed bell peppers, sliced
- 1 cup broccoli florets
- 2 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 1 teaspoon ginger, grated
- 3 green onions for garnish
Instructions
- Cook ramen noodles according to package instructions; drain and set aside.
- In a large pan, cook turkey bacon until crispy; remove and chop into pieces.
- Add bell peppers and broccoli to the pan; stir-fry until tender.
- Add garlic and ginger; cook for another minute.
- Stir in cooked ramen, turkey bacon, soy sauce, and sesame oil; mix well.
- Serve hot and garnish with chopped green onions.
Notes
- Adjust the veggies based on your preference.
- For a spicier kick, add red pepper flakes.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 25mg
Keywords: Chicken Ramen Stir Fry, Comfort Food, Turkey Bacon