Chocolate Peanut Butter Cake: The Best Indulgent Treat You’ll Love
A rich and decadent chocolate peanut butter cake that satisfies all cravings.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1/2 cup cocoa powder
- 1/2 cup unsalted butter
- 3 large eggs
- 1/2 cup peanut butter
- 1 tsp baking powder
- 1/2 tsp salt
- 1 tsp vanilla extract
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine flour, sugar, cocoa powder, baking powder, and salt.
- Melt the butter and mix it with the eggs and vanilla extract.
- Add the wet ingredients to the dry ingredients and mix until smooth.
- Fold in the peanut butter until well incorporated.
- Pour the batter into a greased cake pan.
- Bake for 30-35 minutes or until a toothpick comes out clean.
- Let cool before serving.
Notes
- For a richer flavor, use dark cocoa powder.
- Try adding chopped peanuts for extra crunch.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 25g
- Sodium: 200mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 50mg
Keywords: Chocolate Peanut Butter Cake, cake, chocolate cake, dessert