Print

Churro Saltine Toffee: Easy Indulgence for Home Dessert Lovers

Churro Saltine Toffee

Churro Saltine Toffee is a delightful treat that combines the sweet and spicy flavors of churros with the crunch of Saltine crackers. It’s a perfect indulgence for dessert lovers.

Ingredients

Scale
  • 1 cup unsalted butter
  • 1 cup brown sugar
  • 1 package Saltine crackers
  • 2 cups chocolate chips
  • 1 tablespoon cinnamon
  • 1 cup powdered sugar

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Line a baking sheet with foil and arrange Saltine crackers in a single layer.
  3. In a saucepan, melt butter and brown sugar, stirring until bubbly.
  4. Pour the mixture over the crackers evenly.
  5. Bake for 5-7 minutes until bubbly and slightly caramelized.
  6. Remove from oven and immediately sprinkle chocolate chips on top.
  7. Once the chips melt, spread them evenly over the toffee.
  8. Mix cinnamon and powdered sugar; sprinkle over the melted chocolate.
  9. Let cool before breaking into pieces.

Notes

  • This recipe can be easily adjusted for your preferred flavors; try adding nuts or other spices!

Nutrition

Keywords: Churro Saltine Toffee, dessert, sweets