Churro Saltine Toffee: Easy Indulgence for Home Dessert Lovers
Churro Saltine Toffee is a delightful treat that combines the sweet and spicy flavors of churros with the crunch of Saltine crackers. It’s a perfect indulgence for dessert lovers.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup unsalted butter
- 1 cup brown sugar
- 1 package Saltine crackers
- 2 cups chocolate chips
- 1 tablespoon cinnamon
- 1 cup powdered sugar
- Preheat your oven to 400°F (200°C).
- Line a baking sheet with foil and arrange Saltine crackers in a single layer.
- In a saucepan, melt butter and brown sugar, stirring until bubbly.
- Pour the mixture over the crackers evenly.
- Bake for 5-7 minutes until bubbly and slightly caramelized.
- Remove from oven and immediately sprinkle chocolate chips on top.
- Once the chips melt, spread them evenly over the toffee.
- Mix cinnamon and powdered sugar; sprinkle over the melted chocolate.
- Let cool before breaking into pieces.
Notes
- This recipe can be easily adjusted for your preferred flavors; try adding nuts or other spices!
Nutrition
- Serving Size: 1 piece
- Calories: 300
- Sugar: 20g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Churro Saltine Toffee, dessert, sweets