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Country Ranch Green Beans and Potatoes with Turkey Bacon Delight

Country Ranch Green Beans and Potatoes with Bacon Recipe

A delicious and healthy recipe combining green beans, potatoes, and turkey bacon.

Ingredients

Scale
  • 1 pound green beans
  • 2 medium potatoes
  • 4 slices turkey bacon
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Wash and trim the green beans.
  2. Peel and cube the potatoes.
  3. In a skillet, cook the turkey bacon until crispy, then remove and chop into pieces.
  4. In the same skillet, add olive oil and sauté the potatoes until golden brown.
  5. Add the green beans, garlic powder, salt, and pepper to the skillet.
  6. Cook until the green beans are tender.
  7. Stir in the chopped turkey bacon before serving.

Notes

  • This dish can be served as a side or a main dish.
  • Feel free to add other vegetables like carrots or bell peppers.

Nutrition

Keywords: Country Ranch Green Beans and Potatoes with Bacon Recipe