Crack Breakfast Sliders: Easy Turkey Bacon & Chicken Ham Delights
Easy to make and packed with flavor, these Crack Breakfast Sliders are perfect for a morning treat or weekend brunch.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 6 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 6 slider buns
- 8 slices turkey bacon
- 6 slices chicken ham
- 6 large eggs
- 1 cup shredded cheese
- 1/4 cup green onions, chopped
Instructions
- Preheat your oven to 350°F (175°C).
- Cook the turkey bacon in a skillet until crispy, then remove and set aside.
- In the same skillet, scramble the eggs and add the shredded cheese and green onions.
- Slice the slider buns and layer the cooked turkey bacon and chicken ham on the bottom half.
- Top with the egg mixture and place the top half of the buns on.
- Bake for 15 minutes until heated through.
Notes
- Feel free to add your favorite toppings, such as avocado or hot sauce.
- These sliders can be made ahead of time and reheated when ready to serve.
Nutrition
- Serving Size: 1 slider
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 180mg
Keywords: Crack Breakfast Sliders, breakfast, turkey bacon, chicken ham