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Crack Sausage Balls: Easy and Indulgent Treat with Turkey Bacon

Crack Sausage Balls

These Crack Sausage Balls are a delicious and indulgent treat perfect for any occasion!

Ingredients

Scale
  • 1 pound turkey bacon
  • 1 pound sausage
  • 2 cups shredded cheese
  • 1 cup almond flour
  • 1 large egg
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1/2 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, combine the turkey bacon, sausage, cheese, almond flour, egg, garlic powder, onion powder, paprika, and salt.
  3. Mix thoroughly until well combined.
  4. Form the mixture into small balls and place them on the prepared baking sheet.
  5. Bake for 20-25 minutes or until golden brown.
  6. Let cool slightly before serving.

Notes

  • For extra flavor, consider adding herbs like parsley or rosemary to the mixture.
  • These can be frozen before baking for easy meal prep!

Nutrition

Keywords: Crack Sausage Balls, turkey bacon, appetizers, party food