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Creamy Garlic Chicken with Turkey Bacon: Easy Weeknight Delight

Creamy Garlic Chicken

A delicious dish combining the flavors of creamy garlic sauce with turkey bacon and chicken.

Ingredients

Scale
  • 2 pounds chicken breasts
  • 6 slices turkey bacon
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup chicken broth
  • 1 teaspoon dried thyme
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon olive oil

Instructions

  1. In a skillet, cook turkey bacon until crispy. Remove and set aside.
  2. In the same skillet, add olive oil and chicken breasts, cooking until golden brown.
  3. Add minced garlic and sauté until fragrant.
  4. Pour in chicken broth and heavy cream, then add thyme, salt, and pepper.
  5. Cook until the sauce thickens and chicken is cooked through.
  6. Chop turkey bacon and stir into the sauce. Serve hot.

Notes

  • Great served over rice or pasta.
  • For a lighter version, substitute heavy cream with a lower-fat option.

Nutrition

Keywords: Creamy Garlic Chicken, Weeknight Dinner, Easy Dinner, Turkey Bacon