Creamy Garlic White Pizza Sauce: The Best Homemade Delight
A rich and creamy garlic white pizza sauce that elevates your pizza experience.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 2 cups 1x
- Category: Sauces
- Method: Stovetop
- Cuisine: Italian
- Diet: Vegetarian
- 1 cup heavy cream
- 4 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon dried oregano
- In a saucepan, heat the olive oil over medium heat.
- Add the minced garlic and sauté until fragrant, about 1 minute.
- Pour in the heavy cream and bring to a simmer.
- Stir in the Parmesan cheese until melted and smooth.
- Add salt, black pepper, and oregano, and mix well.
- Remove from heat and let cool before using.
Notes
- For a spicier kick, add a pinch of red pepper flakes.
Nutrition
- Serving Size: 1/4 cup
- Calories: 300
- Sugar: 1g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 100mg
Keywords: Creamy Garlic White Pizza Sauce Recipe