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Creamy Pesto Sauce Pasta with Turkey Bacon: A Comforting Delight

Creamy Pesto Sauce Pasta

A deliciously creamy pesto sauce pasta dish with the added goodness of turkey bacon.

Ingredients

Scale
  • 8 ounces pasta
  • 4 slices turkey bacon
  • 1 cup pesto
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1 clove garlic, minced
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Cook the pasta according to package instructions until al dente.
  2. In a skillet, cook turkey bacon until crispy; remove and chop.
  3. In the same skillet, add garlic and sauté until fragrant.
  4. Add pesto and heavy cream, stirring until combined.
  5. Stir in cooked pasta and bacon, then mix in Parmesan cheese.
  6. Season with salt and pepper, serve warm.

Notes

  • For a vegetarian option, substitute turkey bacon with mushrooms.
  • Adjust the amount of pesto based on your taste preference.

Nutrition

Keywords: Creamy Pesto Sauce Pasta, Turkey Bacon Pasta, Comfort Food