Crispy Honey Garlic Salmon Bites: Easy and Irresistibly Delicious
A delightful recipe featuring crispy salmon bites glazed with a sweet and savory honey garlic sauce.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound salmon fillet
- 1/4 cup honey
- 2 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- 1/2 teaspoon black pepper
- 1/4 teaspoon salt
- 1 tablespoon sesame seeds
- 2 tablespoons green onion, chopped
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix honey, garlic, soy sauce, olive oil, black pepper, and salt.
- Cut the salmon into bite-sized pieces and toss with the honey garlic mixture.
- Place the salmon bites on a baking sheet lined with parchment paper.
- Bake for 12-15 minutes or until salmon is cooked through and edges are crispy.
- Remove from oven and sprinkle with sesame seeds and green onions before serving.
Notes
- For extra crunch, broil for the last 2 minutes.
- Serve with rice or a fresh salad.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 10g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Crispy Honey Garlic Salmon Bites