Crispy Hot Honey Salmon Bite: A Sweet and Spicy Delight
A delightful combination of sweetness and spiciness in a crispy salmon bite.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound salmon fillets
- 2 tablespoons hot honey
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon fresh parsley, chopped
Instructions
- Preheat the oven to 400 degrees F (200 degrees C).
- In a bowl, mix hot honey, olive oil, garlic powder, paprika, salt, and black pepper.
- Place salmon fillets on a baking sheet and brush the mixture over the salmon.
- Bake for 12-15 minutes until the salmon is cooked through and crispy.
- Garnish with fresh parsley before serving.
Notes
- For extra crunch, broil for the last 2 minutes of cooking.
- Serve with a side of vegetables or rice for a complete meal.
Nutrition
- Serving Size: 1 piece
- Calories: 220
- Sugar: 8 grams
- Sodium: 300 milligrams
- Fat: 14 grams
- Saturated Fat: 2 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 7 grams
- Fiber: 0 grams
- Protein: 24 grams
- Cholesterol: 70 milligrams
Keywords: Crispy Hot Honey Salmon Bite, salmon, sweet and spicy, easy recipe