Crockpot Chicken Gnocchi Soup: Easy Comfort Food Delight
Experience the comforting flavors of this delicious Crockpot Chicken Gnocchi Soup, perfect for chilly evenings.
- Prep Time: 15 minutes
- Cook Time: 6-7 hours
- Total Time: 7 hours 15 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Crockpot
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 1 lb chicken breast
- 16 oz gnocchi
- 4 cups chicken broth
- 2 cups spinach
- 1 cup carrots, diced
- 1 cup celery, diced
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 tsp thyme
- 1/2 tsp salt
- 1/4 tsp pepper
- 1 cup heavy cream
Instructions
- Add chicken, broth, carrots, celery, onion, garlic, thyme, salt, and pepper to the crockpot.
- Cook on low for 6-7 hours.
- Shred the chicken and return it to the pot.
- Stir in gnocchi and spinach.
- Cook on high for an additional 30 minutes.
- Before serving, stir in the heavy cream.
Notes
- For added flavor, consider sautéing the onion and garlic before adding.
- This soup can be frozen, but the gnocchi may become mushy.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 900mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 90mg
Keywords: Crockpot, Chicken, Gnocchi, Soup, Comfort Food