Crockpot Chicken Noodle Soup: The Best Comfort Food Recipe
Enjoy the warm and hearty flavors of Crockpot Chicken Noodle Soup, the ultimate comfort food for chilly days.
- Prep Time: 15 minutes
- Cook Time: 8 hours
- Total Time: 8 hours 15 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound boneless chicken breasts
- 4 cups chicken broth
- 2 cups carrots, sliced
- 1 cup celery, diced
- 1 medium onion, chopped
- 2 cups egg noodles
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Place the chicken breasts, chicken broth, carrots, celery, onion, thyme, salt, and pepper in the crockpot.
- Cook on low for 6-8 hours or until the chicken is cooked through.
- Remove the chicken, shred it, and return it to the pot.
- Add the egg noodles and cook on high for an additional 30 minutes.
- Stir well and serve hot.
Notes
- For extra flavor, consider adding garlic and herbs.
- This soup can easily be frozen for later use.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 4g
- Sodium: 900mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Crockpot Chicken Noodle Soup, Comfort Food, Chicken Soup, Easy Recipe