Crockpot Chicken Parmesan Soup: Easy, Comforting Family Meal
This Crockpot Chicken Parmesan Soup is a comforting family meal that’s easy to make.
- Prep Time: 15 minutes
- Cook Time: 6-7 hours
- Total Time: 6-7 hours 15 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Slow Cooker
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken breast
- 4 cups chicken broth
- 1 cup diced tomatoes
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- 1 tablespoon minced garlic
- Salt and pepper to taste
Instructions
- Place the chicken breasts in the crockpot.
- Add the chicken broth, diced tomatoes, Italian seasoning, and garlic.
- Cover and cook on low for 6-7 hours or high for 3-4 hours.
- Remove chicken, shred it, and return to the pot.
- Stir in the heavy cream and Parmesan cheese.
- Season with salt and pepper to taste.
Notes
- Serve hot with crusty bread.
- For a thicker soup, use less chicken broth.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2 grams
- Sodium: 800 mg
- Fat: 30 grams
- Saturated Fat: 15 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 10 grams
- Fiber: 1 gram
- Protein: 35 grams
- Cholesterol: 90 mg
Keywords: Crockpot Chicken Parmesan Soup