Decadent Tiramisu Cheesecake Recipe for an Indulgent Dessert Experience
A rich and creamy tiramisu cheesecake that combines the flavors of classic tiramisu with the decadent texture of cheesecake, creating the perfect dessert for any occasion.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 30 minutes
- Yield: 8 servings 1x
- Category: Desserts
- Method: No-bake
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 package cream cheese
- 1 cup mascarpone cheese
- 1 cup heavy cream
- 1 cup powdered sugar
- 1 cup brewed espresso, cooled
- 2 packages ladyfinger cookies
- 2 tablespoons cocoa powder
- 1 teaspoon vanilla extract
Instructions
- In a mixing bowl, beat the cream cheese and mascarpone until smooth.
- Add the heavy cream, powdered sugar, espresso, and vanilla extract, mixing until well combined.
- Layer ladyfingers at the bottom of a springform pan, soaking them in espresso if desired.
- Spread half of the cheesecake mixture over the ladyfingers.
- Add another layer of ladyfingers and then the remaining cheesecake mixture on top.
- Dust with cocoa powder and refrigerate for at least 4 hours before serving.
Notes
- For a stronger coffee flavor, increase the espresso soak time for the ladyfingers.
- Top with chocolate shavings for added presentation.
Nutrition
- Serving Size: 1 slice
- Calories: 400
- Sugar: 30g
- Sodium: 200mg
- Fat: 28g
- Saturated Fat: 17g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 90mg
Keywords: Decadent Tiramisu Cheesecake Recipe, Tiramisu, Cheesecake, Dessert, Indulgent Dessert, Coffee Dessert