Delicious Korean Ground Beef Bowl: Easy Comfort Food for All
A quick and easy recipe for a delicious Korean ground beef bowl that is perfect for weeknight dinners.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Korean
- Diet: Non-Vegetarian
Ingredients
Scale
- 1 pound ground beef
- 1 tablespoon soy sauce
- 2 teaspoons brown sugar
- 1 teaspoon sesame oil
- 2 cloves garlic, minced
- 1 green onion, sliced
- 2 cups cooked rice
- 1 cup steamed broccoli
Instructions
- In a skillet, cook the ground beef over medium heat until browned.
- Add soy sauce, brown sugar, sesame oil, and garlic to the skillet.
- Stir well and cook for another 5 minutes.
- Serve the beef over rice and top with steamed broccoli and green onions.
Notes
- Adjust the level of sugar based on your taste preference.
- Feel free to add other vegetables of your choice.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 5g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Delicious Korean Ground Beef Bowl, easy recipe, comfort food