Easy 30 Minute Brown Sugar Pork Chops for a Juicy Family Meal
Enjoy a quick and delicious family meal with these easy brown sugar pork chops. Perfectly cooked in just 30 minutes!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Pan-frying
- Cuisine: American
- 4 pork chops
- 1/4 cup brown sugar
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt to taste
- Black pepper to taste
- In a small bowl, mix together the brown sugar, soy sauce, olive oil, garlic powder, paprika, salt, and pepper.
- Heat a skillet over medium-high heat and add the pork chops.
- Cook the pork chops for about 5 minutes on each side or until they are no longer pink in the center.
- Brush the brown sugar mixture over the chops during the last minute of cooking.
- Remove from heat and let rest for a few minutes before serving.
Notes
- For extra flavor, marinate the pork chops in the brown sugar mixture for an hour before cooking.
- Serve with steamed vegetables or rice.
Nutrition
- Serving Size: 1 pork chop
- Calories: 320
- Sugar: 10g
- Sodium: 580mg
- Fat: 16g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 90mg
Keywords: Easy 30 Minute Brown Sugar Pork Chops