Easy Chicken Gyros: Juicy Homemade Delight for Fast Food Lovers
Discover a delicious recipe for easy chicken gyros that you can make at home.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: Mediterranean
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken breast
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon dried oregano
- salt to taste
- 4 pita breads
- 1 cup tzatziki sauce
- 1 cup lettuce, shredded
- 1 tomato, diced
- 1/2 red onion, thinly sliced
Instructions
- In a mixing bowl, combine olive oil, garlic powder, onion powder, paprika, oregano, and salt.
- Marinate the chicken breast in the mixture for at least 30 minutes.
- Preheat a grill or skillet over medium heat and cook the marinated chicken until fully cooked, about 6-7 minutes per side.
- Once cooked, let the chicken rest for a few minutes, then slice thinly.
- Warm the pita breads on the grill or in a skillet.
- Assemble the gyros by placing the sliced chicken in the pita, adding tzatziki sauce, lettuce, tomato, and red onion.
- Serve immediately and enjoy!
Notes
- For extra flavor, let the chicken marinate overnight.
- Feel free to add additional toppings like cucumber or feta cheese.
Nutrition
- Serving Size: 1 gyro
- Calories: 400
- Sugar: 3g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Easy Chicken Gyros, chicken recipe, homemade gyros, fast food