Easy Chicken Noodle Soup: Cozy Comfort with Egg Noodles and Turkey Bacon
Warm up with a comforting bowl of Easy Chicken Noodle Soup featuring egg noodles and turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 2 cups egg noodles
- 1 tablespoon olive oil
- 1 pound cooked chicken, shredded
- 4 slices turkey bacon, chopped
- 1 medium onion, diced
- 2 carrots, sliced
- 2 celery stalks, sliced
- 6 cups chicken broth
- 1 teaspoon dried thyme
- 1 teaspoon garlic powder
- Salt to taste
- Pepper to taste
Instructions
- In a large pot, heat olive oil over medium heat.
- Add chopped turkey bacon and cook until crispy.
- Stir in diced onion, carrots, and celery. Cook until vegetables are tender.
- Add shredded chicken, chicken broth, thyme, garlic powder, salt, and pepper. Bring to a boil.
- Add egg noodles and cook until tender, about 8-10 minutes.
- Adjust seasoning to taste and serve hot.
Notes
- For a richer flavor, consider adding a splash of lemon juice before serving.
- This soup freezes well for up to 3 months.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 2g
- Sodium: 800mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Easy Chicken Noodle Soup, Egg Noodles, Comfort Food, Turkey Bacon