Easy Cinnamon Apple Cake: A Delightfully Simple Fall Treat
Enjoy the flavors of fall with this Easy Cinnamon Apple Cake, a simple and delightful dessert that captures the essence of apple season.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups peeled and diced apples
Instructions
- Preheat the oven to 350°F (175°C). Grease and flour a 9×13 inch baking dish.
- In a large bowl, combine flour, sugar, baking powder, baking soda, salt, and cinnamon.
- Add butter, eggs, and vanilla extract to the dry ingredients; mix until well combined.
- Fold in the diced apples until evenly distributed.
- Pour the batter into the prepared baking dish and spread evenly.
- Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
- Allow to cool before serving.
Notes
- This cake can be served warm with a scoop of vanilla ice cream.
- For extra flavor, consider adding chopped nuts or raisins.
Nutrition
- Serving Size: 1 slice
- Calories: 220
- Sugar: 15g
- Sodium: 120mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Easy Cinnamon Apple Cake, Apple Cake, Fall Desserts, Simple Desserts
Find it online: https://www.easypeasyplate.com/easy-cinnamon-apple-cake/