Easy Instant Pot Lasagna Bow Tie Pasta with Turkey Bacon Twist
This Easy Instant Pot Lasagna Bow Tie Pasta with a Turkey Bacon Twist brings a delicious flavor to your dinner table.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Instant Pot
- Cuisine: Italian
- Diet: Low Carb
- 12 ounces bow tie pasta
- 1 pound ground turkey
- 6 slices turkey bacon
- 24 ounces marinara sauce
- 15 ounces ricotta cheese
- 2 cups shredded mozzarella cheese
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
- 2 cups water
- Set the Instant Pot to sauté mode. Add turkey bacon and cook until crispy. Remove and chop.
- In the same pot, add ground turkey and cook until browned. Drain excess fat.
- Add marinara sauce, ricotta cheese, and seasonings. Stir to combine.
- Add the bow tie pasta and water. Stir gently to ensure pasta is submerged.
- Close the lid and seal the valve. Cook on high pressure for 5 minutes.
- Quick-release the pressure and stir in mozzarella cheese. Serve with chopped turkey bacon.
Notes
- For a vegetarian option, substitute turkey with vegetables.
- Use whole wheat pasta for a healthier choice.
Nutrition
- Serving Size: 1.5 cups
- Calories: 400
- Sugar: 6 grams
- Sodium: 800 milligrams
- Fat: 15 grams
- Saturated Fat: 5 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 50 grams
- Fiber: 4 grams
- Protein: 28 grams
- Cholesterol: 70 milligrams
Keywords: Easy Instant Pot Lasagna Bow Tie Pasta