Easy Low Carb Chicken Casserole with Turkey Bacon Delight
A delicious and easy low carb chicken casserole that features turkey bacon for a delightful flavor.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 2 cups cooked, shredded chicken
- 1 cup turkey bacon, cooked and chopped
- 1 cup broccoli florets
- 1 cup shredded cheddar cheese
- 1/2 cup cream cheese
- 1/4 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine cooked chicken, turkey bacon, broccoli, and cheddar cheese.
- In a separate bowl, mix cream cheese, chicken broth, garlic powder, onion powder, paprika, salt, and black pepper until smooth.
- Pour the cream cheese mixture over the chicken mixture and stir until well combined.
- Transfer the mixture into a greased baking dish and spread it out evenly.
- Bake for 25-30 minutes or until hot and bubbly.
- Let cool for a few minutes before serving.
Notes
- This casserole can be made ahead of time and stored in the refrigerator.
- Feel free to add or substitute vegetables based on your preference.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Easy, Low Carb, Chicken, Casserole, Turkey Bacon