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Garlic Butter Chicken and Potato Skillet: Easy, Flavorful Comfort

Garlic Butter Chicken and Potato Skillet
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Garlic Butter Chicken and Potato Skillet is an easy, one-pan meal that combines juicy chicken and crispy potatoes in a delicious garlic butter sauce.

Ingredients

Scale
  • 2 tablespoons olive oil
  • 1 pound chicken breasts
  • 4 cups baby potatoes, halved
  • 4 cloves garlic, minced
  • 2 tablespoons butter
  • 1 teaspoon dried thyme
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. Heat olive oil in a large skillet over medium heat.
  2. Add chicken breasts and cook until browned, about 5-7 minutes per side.
  3. Remove chicken from skillet and set aside.
  4. Add potatoes to the skillet and cook until fork-tender, about 10-12 minutes.
  5. Stir in garlic and cook for another minute.
  6. Add butter, thyme, paprika, salt, and pepper, and mix well.
  7. Return chicken to the skillet and cook until fully cooked, about 5 more minutes.
  8. Serve hot and enjoy!

Notes

  • Adjust seasoning according to your preference.
  • Serve with a side salad for a complete meal.

Nutrition

Keywords: Garlic Butter Chicken and Potato Skillet, easy chicken recipe, one-pan meal

Find it online: https://www.easypeasyplate.com/garlic-butter-chicken-and-potato-skillet-easy-flavorful-comfort/