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Garlic Lemon Butter Salmon: Easy Recipe for Delightful Flavor

Garlic Lemon Butter Salmon

This Garlic Lemon Butter Salmon recipe is not only easy to make but also packed with delightful flavor that will impress your family and friends!

Ingredients

Scale
  • 4 salmon fillets
  • 4 tablespoons unsalted butter
  • 4 cloves garlic, minced
  • 1 lemon, juiced
  • 1 lemon, sliced
  • 2 tablespoons fresh parsley, chopped
  • salt to taste
  • pepper to taste

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a skillet, melt the butter over medium heat. Add the minced garlic and sauté for about 1 minute.
  3. Stir in the lemon juice, salt, and pepper.
  4. Place the salmon fillets on a baking sheet and pour the garlic lemon butter over them.
  5. Top each fillet with lemon slices and sprinkle with parsley.
  6. Bake for 12-15 minutes or until the salmon is cooked through.

Notes

  • For extra flavor, marinate the salmon in the garlic lemon butter for 30 minutes before cooking.

Nutrition

Keywords: Garlic Lemon Butter Salmon, salmon recipe, easy salmon recipe, flavorful salmon dish