Garlic Parm Chicken & Potatoes: Easy Comfort Food for All
Dive into the deliciousness of Garlic Parm Chicken & Potatoes, a comforting dish perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 4 pieces chicken thighs
- 1 pound baby potatoes
- 4 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- 1/4 cup olive oil
- 1 teaspoon Italian seasoning
- Salt to taste
- Black pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- In a large bowl, mix olive oil, minced garlic, Italian seasoning, salt, and pepper.
- Add chicken thighs and baby potatoes, tossing to coat.
- Transfer to a baking dish and sprinkle with Parmesan cheese.
- Bake for 35-40 minutes or until chicken is cooked through and potatoes are tender.
- Serve and enjoy!
Notes
- For extra flavor, marinate the chicken for a few hours before cooking.
- Feel free to add vegetables like green beans or carrots for a complete meal.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 1g
- Sodium: 350mg
- Fat: 25g
- Saturated Fat: 6g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 35g
- Cholesterol: 100mg
Keywords: Garlic Parm Chicken & Potatoes, comfort food, easy recipes