Ghostly Ganache Brownies: The Indulgent Treat You Need to Bake
Indulge in these rich and decadent Ghostly Ganache Brownies that are perfect for any occasion. A blend of chocolate and a smooth ganache topping makes these brownies irresistibly delicious.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: baking
- Cuisine: American
- Diet: vegetarian
Ingredients
Scale
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup unsweetened cocoa powder
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat the oven to 350°F (175°C) and grease a baking pan.
- In a large bowl, melt the butter and mix in the sugar until combined.
- Add the eggs one at a time, mixing well after each addition, then stir in the vanilla extract.
- In a separate bowl, whisk together the flour, cocoa powder, salt, and baking powder.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in the chocolate chips and pour the batter into the prepared baking pan.
- Bake for 25-30 minutes or until a toothpick comes out clean. Allow to cool before adding ganache.
Notes
- For an extra touch, add some spooky decorations on top of the ganache.
- These brownies can be stored in an airtight container for up to one week.
Nutrition
- Serving Size: 1 brownie
- Calories: 250
- Sugar: 20g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 50mg
Keywords: Ghostly Ganache Brownies, brownies, dessert, chocolate