Grilled Boneless Pork Chops: Juicy Recipe for Flavorful Meals
Learn how to make perfectly grilled boneless pork chops that are juicy and full of flavor. This recipe is perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Grilling
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 4 boneless pork chops
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat your grill to medium-high heat.
- In a bowl, mix together the olive oil, garlic powder, onion powder, smoked paprika, salt, and black pepper.
- Rub the mixture onto both sides of the pork chops.
- Place the pork chops on the grill and cook for about 4-5 minutes on each side, or until they reach an internal temperature of 145°F.
- Remove the pork chops from the grill and let them rest for 5 minutes before serving.
Notes
- For extra flavor, marinate the pork chops for a few hours before grilling.
- Serve with grilled vegetables or a fresh salad.
Nutrition
- Serving Size: 1 pork chop
- Calories: 250
- Sugar: 0g
- Sodium: 500mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 70mg
Keywords: Grilled Boneless Pork Chops, Pork Chop Recipe, Grilling Recipes