Healthy Chicken Salad Recipe: The Best Variante with Turkey Bacon
A delicious and nutritious chicken salad featuring turkey bacon for an extra crunch.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixed
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 4 slices turkey bacon, crumbled
- 1 cup Greek yogurt
- 1/4 cup diced celery
- 1/4 cup diced red onion
- 2 tablespoons fresh parsley, chopped
- 1 tablespoon Dijon mustard
- 1 tablespoon lemon juice
- Salt and pepper to taste
Instructions
- In a large bowl, combine the shredded chicken and crumbled turkey bacon.
- Add the Greek yogurt, celery, red onion, parsley, Dijon mustard, and lemon juice.
- Mix everything together until well combined.
- Season with salt and pepper to taste.
- Refrigerate for 30 minutes before serving to allow flavors to meld.
Notes
- This salad is great for meal prep and can be stored in the refrigerator for up to 3 days.
- Feel free to add your favorite veggies or nuts for extra flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Healthy Chicken Salad Recipe