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Hearty Cheddar Garlic Herb Potato Soup with Turkey Bacon Delight

Hearty Cheddar Garlic Herb Potato Soup Recipe
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This delightful potato soup combines the richness of cheddar cheese, the aroma of garlic, and the freshness of herbs, complemented by the savory taste of turkey bacon, making it a perfect comfort food option.

Ingredients

Scale
  • 4 large russet potatoes
  • 1 cup shredded cheddar cheese
  • 4 slices turkey bacon
  • 1 medium onion, diced
  • 3 cloves garlic, minced
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 2 tablespoons fresh herbs (such as thyme and parsley)
  • Salt to taste
  • Black pepper to taste

Instructions

  1. In a large pot, cook the turkey bacon over medium heat until crispy. Remove and chop into pieces.
  2. In the same pot, add diced onion and garlic, sautéing until fragrant and onions are translucent.
  3. Add diced potatoes and chicken broth. Bring to a boil, then reduce heat and simmer until potatoes are tender.
  4. Stir in the heavy cream and shredded cheddar cheese until melted and smooth.
  5. Add fresh herbs, chopped turkey bacon, and season with salt and pepper.
  6. Serve hot, garnished with extra cheese and herbs if desired.

Notes

  • This soup can be made ahead of time and reheated when needed.
  • Add a dollop of sour cream for extra creaminess.

Nutrition

Keywords: Hearty Cheddar Garlic Herb Potato Soup Recipe

Find it online: https://www.easypeasyplate.com/hearty-cheddar-garlic-herb-potato-soup-with-turkey-bacon-delight/