Honey Garlic Glazed Salmon: Easy Recipe for a Flavorful Dinner
This Honey Garlic Glazed Salmon is a delightful dish that combines sweet and savory flavors for an unforgettable dinner.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Grilling
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 4 fillets salmon
- 1/4 cup honey
- 1/4 cup soy sauce
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon ginger, grated
- 1 tablespoon sesame seeds
- 2 green onions, chopped
Instructions
- In a bowl, whisk together honey, soy sauce, garlic, olive oil, and ginger.
- Place the salmon fillets in a resealable bag and pour the marinade over them.
- Marinate for at least 30 minutes in the refrigerator.
- Preheat the grill to medium-high heat and grease the grates.
- Remove the salmon from the marinade and reserve the marinade.
- Grill the salmon for 4-5 minutes on each side, brushing with the reserved marinade.
- Sprinkle with sesame seeds and green onions before serving.
Notes
- For extra flavor, let the salmon marinate overnight.
- Serve with steamed vegetables or rice for a complete meal.
Nutrition
- Serving Size: 1 fillet
- Calories: 250
- Sugar: 10g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 70mg
Keywords: Honey Garlic Glazed Salmon