Hot Italian Sub Sliders with Turkey Bacon and Chicken Ham Delight
Delicious hot Italian sub sliders made with turkey bacon and chicken ham, perfect for any gathering.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 8 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 pound turkey bacon
- 1 pound chicken ham
- 8 sub rolls
- 1 cup provolone cheese, shredded
- 1/2 cup banana peppers, sliced
- 1/4 cup olive oil
- 1 tablespoon Italian seasoning
Instructions
- Preheat your oven to 350°F (175°C).
- In a skillet, cook the turkey bacon until crispy.
- Layer chicken ham on the sub rolls, followed by turkey bacon and provolone cheese.
- Add banana peppers over the cheese.
- Drizzle olive oil and sprinkle Italian seasoning over the sliders.
- Place in the oven and bake for 10-15 minutes until the cheese is melted.
- Serve warm.
Notes
- You can substitute turkey bacon with regular bacon.
- Add other toppings like jalapeños for extra heat.
Nutrition
- Serving Size: 1 slider
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Hot Italian Sub Sliders, turkey bacon, chicken ham