Irresistible No Fail Sausage Balls: Quick & Easy in 35 Minutes
Enjoy this irresistible no fail sausage balls recipe that can be prepared quickly and easily in just 35 minutes!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 24 sausage balls 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 1 pound ground sausage
- 2 cups shredded cheddar cheese
- 2 cups baking mix
- 1/2 cup milk
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine ground sausage, cheddar cheese, baking mix, and milk.
- Mix until well combined.
- Form the mixture into small balls and place them on a baking sheet.
- Bake for 20-25 minutes or until golden brown.
- Let cool for a few minutes before serving.
Notes
- Serve warm for the best flavor.
- Can be enjoyed as an appetizer or a snack.
Nutrition
- Serving Size: 2 sausage balls
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 12g
- Cholesterol: 50mg
Keywords: sausage balls, no fail, easy recipe, quick recipe