Irresistible Zucchini Dill Casserole: A Savory Turkey Bacon Delight
This Irresistible Zucchini Dill Casserole is a savory blend of zucchini and turkey bacon, perfect for a comforting meal.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 3 medium zucchinis
- 1 cup turkey bacon, chopped
- 1 cup shredded cheese
- 2 large eggs
- 1/2 cup milk
- 1 teaspoon dill weed
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix the zucchinis, turkey bacon, eggs, milk, dill, salt, and pepper.
- Fold in the shredded cheese.
- Transfer the mixture to a greased baking dish.
- Bake for 30-35 minutes or until set and golden on top.
Notes
- For added flavor, consider mixing in different herbs or spices.
- This casserole can be made ahead of time and baked just before serving.
Nutrition
- Serving Size: 1 cup
- Calories: 220
- Sugar: 2g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 70mg
Keywords: Zucchini, Casserole, Turkey Bacon, Savory