Italian Grinder Salad Sandwich: A Tasty Twist with Turkey Bacon
A delicious Italian Grinder Salad Sandwich featuring turkey bacon, fresh vegetables, and a tangy dressing.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Sandwiches
- Method: No-Cook
- Cuisine: Italian
- Diet: None
Ingredients
Scale
- 4 ounces turkey bacon
- 1 cup romaine lettuce, chopped
- 1 cup cherry tomatoes, halved
- 1/2 cup red onion, thinly sliced
- 1/2 cup pepperoncini, sliced
- 1/4 cup grated Parmesan cheese
- 1/4 cup Italian dressing
- 4 hoagie rolls
Instructions
- Cook the turkey bacon until crispy and set aside.
- In a bowl, combine the chopped romaine lettuce, cherry tomatoes, red onion, pepperoncini, and Parmesan cheese.
- Add the Italian dressing and toss until well coated.
- Slice the hoagie rolls and layer with the salad mixture and crispy turkey bacon.
- Serve immediately and enjoy!
Notes
- Feel free to add more vegetables to the salad for extra crunch.
- Substitute turkey bacon with regular bacon if preferred.
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 20mg
Keywords: Italian Grinder Salad Sandwich, Turkey Bacon, Sandwich Recipe, Salad Sandwich